Simple Sauteed Salmon on a Spinach Bed has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.22 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Simple Sauteed Salmon on a Spinach Bed has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 42% | |
Calories from Fat | 40% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 14980 IU | 299.6% | ||
Vitamin C | 33.7 mg | 56.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.6 mg | 39.8% | ||
Riboflavin | 1.1 mg | 64.5% | ||
Niacin | 16.5 mg | 82.7% | ||
Vitamin B6 | 2 mg | 100.4% | ||
Folate | 264.4 mcg | 66.1% | ||
Vitamin B12 | 4.7 mcg | 78.3% | ||
Pantothenic Acid | 3.2 mg | 32.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 340 mg | 34% | ||
Iron | 5.2 mg | 29% | ||
Magnesium | 201.2 mg | 50.3% | ||
Phosphorus | 533 mg | 53.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 992.7 mg | 41.4% | ||
Zinc | 2.9 mg | 19.5% | ||
Copper | 0.83 mg | 41.6% | ||
Manganese | 2.1 mg | 103.8% | ||
Selenium | 78.1 mcg | 111.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.1 g | 7% | ||
Dietary Fiber | 7.6 g | 30.4% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47 g | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.9 g | 30.6% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 5.9 g |
Serving size
Amount Per Serving
Calories 442 Calories from Fat 0
% Daily Value *
Total Fat 19.9 g 30.6%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 109.3 mg 36.4%
Sodium 992.7 mg 41.4%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 7.6 g30.4%
Sugars 1.3 g
Protein 47 g 94%
Vitamin A 299.6% Vitamin C 56.1%
Calcium 34% Iron 29%
*Based on a 2000 Calorie diet
Per Serving | Calories 298
Protein 35.5 g | Carbs 6.2 g | Fat 11.2 g
Per Serving | Calories 444
Protein 58.4 g | Carbs 6 g | Fat 18.6 g
Per Serving | Calories 386
Protein 28.8 g | Carbs 20 g | Fat 20.4 g
Per Serving | Calories 387
Protein 46.4 g | Carbs 11.8 g | Fat 16.9 g
Per Serving | Calories 251
Protein 12.4 g | Carbs 40.6 g | Fat 6.1 g
Per Serving | Calories 202
Protein 13.7 g | Carbs 19.5 g | Fat 7.4 g
Per Serving | Calories 109
Protein 23 g | Carbs 0 g | Fat 0.5 g
Per Serving | Calories 178
Protein 24.1 g | Carbs 12.6 g | Fat 3.7 g