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Simple Buckwheat Pancakes (vegan and gluten free) - Recipe and Nutrition Facts
85

Simple Buckwheat Pancakes (vegan and gluten free) Recipe

Simple Buckwheat Pancakes (vegan and gluten free) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 36.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Simple Buckwheat Pancakes (vegan and gluten free) has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat39%
 Calories from Carbs50%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A165 IU3.3%
Vitamin C0 mg
Vitamin D40 IU10%
Vitamin E1.9 mg6.5%
Thiamin0.03 mg2%
Riboflavin0.24 mg14%
Niacin1.2 mg6.1%
Vitamin B60 mg
Folate8 mcg2%
Vitamin B121 mcg16.7%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium193 mg19.3%
Iron1.7 mg9.7%
Magnesium13.6 mg3.4%
Phosphorus34 mg3.4%
Potassium312.1 mg8.9%
Sodium217.5 mg9.1%
Zinc0.2 mg1.3%
Copper0 mg
Manganese0 mg
Selenium1.9 mcg2.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.6 g12.2%
Dietary Fiber7.1 g28.4%
Sugars10.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat0.8 g4%
Monounsaturated Fat5.8 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 293 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 0 mg

Sodium 217.5 mg 9.1%

Total Carbohydrates 36.6 g 12.2%

Dietary Fiber 7.1 g28.4%

Sugars 10.7 g

Protein 7.6 g 15.2%

Vitamin A 3.3% Vitamin C

Calcium 19.3% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1585437 Embed Table:

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