With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 2, for Walmart - Shrimp, and we advise that this food sparingly.
Calories from Protein | 88% | |
Calories from Fat | 12% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82.4 mg | 8.2% | Mid 40% | Average |
Iron | 0.42 mg | 2.4% | Bottom 10% | Very Low |
Sodium | 550.6 mg | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol 165 mg 55%
Sodium 468 mg 19.5%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 17 g 34%
Vitamin A Vitamin C
Calcium 7% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 250
Protein 11.9 g | Carbs 23.8 g | Fat 11.9 g
Per 100g | Calories 250
Protein 11.9 g | Carbs 23.8 g | Fat 11.9 g
Per 100g | Calories 220
Protein 8.5 g | Carbs 25.5 g | Fat 8.5 g
Per 100g | Calories 59
Protein 14.1 g | Carbs | Fat 0.59 g
Per 100g | Calories 1
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 82
Protein 3.5 g | Carbs 12.9 g | Fat 1.8 g
Per 100g | Calories 209
Protein 3 g | Carbs 23.9 g | Fat 10.4 g
Per 100g | Calories 333
Protein 6.7 g | Carbs 75.6 g | Fat 1.1 g