Shaker Turnip Souffle (Casserole) has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 196g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 43.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Shaker Turnip Souffle (Casserole), and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 39% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 287.3 mg | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.2% | Mid 40% | Average |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1559 Calories from Fat 622
% Daily Value *
Total Fat 69.1 g 106.3%
Saturated Fat 30.9 g 154.5%
Trans Fat
Cholesterol 726 mg 242%
Sodium 4673.8 mg 194.7%
Total Carbohydrates 196 g 65.3%
Dietary Fiber 21.1 g84.4%
Sugars 57.5 g
Protein 43.7 g 87.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 3 g | Carbs 31.4 g | Fat 3.9 g
Per Serving | Calories 151
Protein 10.3 g | Carbs 20.9 g | Fat 3.7 g
Per Serving | Calories 170
Protein 10.9 g | Carbs 7.3 g | Fat 10.7 g
Per Serving | Calories 191
Protein 9.9 g | Carbs 4.6 g | Fat 15 g
Per Serving | Calories 4
Protein 0.01 g | Carbs 1.07 g | Fat 0.01 g
Per Serving | Calories 323
Protein 20 g | Carbs 60 g | Fat 0 g
Per Serving | Calories 312
Protein 0.42 g | Carbs 80 g | Fat 0.09 g
Per Serving | Calories 66
Protein 0.46 g | Carbs 13.1 g | Fat 1.4 g