Fujisan - Seasoned Squid Salad has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Fujisan - Seasoned Squid Salad, and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 8% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 830 mg | 34.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | Mid 40% | Average |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 145 mg 48.3%
Sodium 830 mg 34.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 263
Protein 58 g | Carbs 3 g | Fat 1 g
Per 100g | Calories 175
Protein 17.9 g | Carbs 7.8 g | Fat 7.5 g
Per 100g | Calories 131
Protein 7.1 g | Carbs 19.4 g | Fat 2.6 g
Per 100g | Calories 72
Protein 17.6 g | Carbs 0 g | Fat 0.59 g
Per 100g | Calories 167
Protein 3.3 g | Carbs 31.1 g | Fat 3.9 g
Per 100g | Calories 162
Protein 3.8 g | Carbs 31.4 g | Fat 2.4 g
Per 100g | Calories 133
Protein 2.2 g | Carbs 24.4 g | Fat 2.8 g
Per 100g | Calories 95
Protein 6.7 g | Carbs 15.7 g | Fat 1.1 g