Gordon Biersch Brewery Restaurant - Seasonal Vegetables has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 5.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Gordon Biersch Brewery Restaurant - Seasonal Vegetables, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 61% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 0.4 g | 2% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 41
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 0.4 g 2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 337 mg 14%
Total Carbohydrates 5.2 g 1.7%
Dietary Fiber 2 g8%
Sugars 1.5 g
Protein 1.3 g 2.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 320
Protein 4 g | Carbs 44 g | Fat 14 g
Per 100g | Calories 534
Protein 33 g | Carbs 57 g | Fat 22 g
Per 100g | Calories 136
Protein 22 g | Carbs 0 g | Fat 5.3 g
Per 100g | Calories 90
Protein 0 g | Carbs 12 g | Fat 4 g
Per 100g | Calories 841
Protein 62 g | Carbs 67 g | Fat 36 g
Per 100g | Calories 234
Protein 2.2 g | Carbs 12 g | Fat 17 g
Per 100g | Calories 402
Protein 12 g | Carbs 69 g | Fat 8 g
Per 100g | Calories 718
Protein 48 g | Carbs 14 g | Fat 51 g