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Scrumptious gluten-free seafood gumbo - Recipe and Nutrition Facts
71

Scrumptious gluten-free seafood gumbo Recipe

Scrumptious gluten-free seafood gumbo has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C and Vitamin D.

The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Scrumptious gluten-free seafood gumbo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat33%
 Calories from Carbs33%

Why this is good for you

  • High in Protein
  • High in Vitamin D
  • High in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C13.4 mg22.3%
Vitamin D89.6 IU22.4%
Vitamin E1.4 mg4.6%
Thiamin0.08 mg5.5%
Riboflavin0.06 mg3.6%
Niacin2.1 mg10.4%
Vitamin B60.22 mg11.1%
Folate29.6 mcg7.4%
Vitamin B120.68 mcg11.4%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66 mg6.6%
Iron1.2 mg6.7%
Magnesium49.2 mg12.3%
Phosphorus140 mg14%
Potassium282.2 mg8.1%
Sodium202.3 mg8.4%
Zinc0.68 mg4.5%
Copper0.12 mg5.8%
Manganese0.2 mg9.8%
Selenium17.9 mcg25.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.1 g4.4%
Dietary Fiber2.8 g11.2%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.2 g26.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat0.8 g4%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 47.9 mg 16%

Sodium 202.3 mg 8.4%

Total Carbohydrates 13.1 g 4.4%

Dietary Fiber 2.8 g11.2%

Sugars 3.9 g

Protein 13.2 g 26.4%

Vitamin A 4.9% Vitamin C 22.3%

Calcium 6.6% Iron 6.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1246840 Embed Table:

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