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Scripture Cake 2 - Recipe and Nutrition Facts
26

Scripture Cake 2 Recipe

Scripture Cake 2 has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Riboflavin and Folate.

The food contains 117.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Scripture Cake 2 has been given a composite ranking of 26, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat30%
 Calories from Carbs63%

Why this is good for you

  • High in Protein
  • Very high in Riboflavin
  • High in Dietary Fiber
  • High in Calcium
  • Very high in Iron
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A251.4 IU5%Top 30%High
Retinol68.8 mcg
Vitamin C0.4 mg0.67%Bottom 30%Low
Vitamin D13 IU3.2%Top 30%High
Thiamin0 mg
Riboflavin0.4 mg23.8%Top 10%Very High
Niacin1.6 mg8.1%Mid 40%Average
Vitamin B60 mg
Folate40.5 mcg10.1%Top 30%High
Folic Acid25.9 mcg
Vitamin B120 mcg
Pantothenic Acid0.4 mg4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium90.3 mg9%Top 30%High
Iron2.4 mg13.5%Top 10%Very High
Magnesium71.7 mg17.9%Top 10%Very High
Phosphorus93.1 mg9.3%Mid 40%Average
Potassium0.4 mg0.01%Bottom 30%Low
Sodium134.7 mg5.6%Mid 40%Average
Zinc0.4 mg2.7%Mid 40%Average
Copper0.4 mg20.2%Top 10%Very High
Manganese0.81 mg40.5%Top 10%Very High
Selenium12.6 mcg17.9%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.7 g15.9%Top 10%Very High
Dietary Fiber2.4 g9.6%Top 30%High
Sugars27.1 g
Glucose10.1 mg
Fructose10.5 mg
Lactose0.4 mg
Maltose0 mg
Galactose0.4 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0.4 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0.4 mg
Aspartic Acid0.4 mg
Glutamic Acid1.2 mg
Glycine0 mg
Proline0 mg
Serine0.4 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%Mid 40%Average
Saturated Fat4.5 g22.7%Top 30%High
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.8 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 732 Calories from Fat 224

% Daily Value *

Total Fat 24.9 g 38.3%

Saturated Fat 11.2 g 56%

Trans Fat

Cholesterol 147.2 mg 49.1%

Sodium 332.8 mg 13.9%

Total Carbohydrates 117.9 g 39.3%

Dietary Fiber 5.9 g23.6%

Sugars 67 g

Protein 12.4 g 24.8%

Vitamin A 12.4% Vitamin C 1.7%

Calcium 22.3% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/scripture-cake-117387 Embed Table:

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