Chick-fil-A - Sausage, Egg, and Cheese Biscuit has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Chick-fil-A - Sausage, Egg, and Cheese Biscuit, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 61% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1470 mg | 61.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 19 g | 95% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 0
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 255 mg 85%
Sodium 1470 mg 61.3%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 520
Protein 18 g | Carbs 34 g | Fat 35 g
Per 100g | Calories 533
Protein 26 g | Carbs 35 g | Fat 33 g
Per 100g | Calories 293
Protein 12.9 g | Carbs 12 g | Fat 21.3 g
Per 100g | Calories 650
Protein 24 g | Carbs 41 g | Fat 43 g
Per 100g | Calories 290
Protein 8 g | Carbs 50 g | Fat 7 g
Per 100g | Calories 5
Protein 1 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 770
Protein 16 g | Carbs 118 g | Fat 28 g
Per 100g | Calories 130
Protein 14 g | Carbs 6 g | Fat 6 g