Swad - Samosa Punjabi, Vegetable has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Punjabi cuisine.
Based on the composite nutritive standing Swad - Samosa Punjabi, Vegetable has been given a composite ranking of 61, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 50% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 166.7 mg | 16.7% | Top 30% | High |
Iron | 1.8 mg | 10% | Mid 40% | Average |
Sodium | 576.7 mg | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | Mid 40% | Average |
Dietary Fiber | 3.3 g | 13.3% | Top 30% | High |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 41
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.9 g 4.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 173 mg 7.2%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 1.2 g
Protein 0.99 g 2%
Vitamin A Vitamin C
Calcium 5% Iron 3%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 6 g | Carbs 17.4 g | Fat 5.1 g
Per 100g | Calories 141
Protein 3.5 g | Carbs 4.2 g | Fat 12 g
Per 100g | Calories 96
Protein 2.6 g | Carbs 15.1 g | Fat 2.9 g
Per 100g | Calories 127
Protein 4.9 g | Carbs 13.4 g | Fat 5.6 g
Per 100g | Calories 91
Protein 0 g | Carbs 21.6 g | Fat 0 g
Per 100g | Calories 148
Protein 6 g | Carbs 17.6 g | Fat 6 g
Per 100g | Calories 231
Protein 6.4 g | Carbs 38.2 g | Fat 5.8 g
Per 100g | Calories 300
Protein 5 g | Carbs 25 g | Fat 20 g