Sammi's Mac & Cheese has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Sammi's Mac & Cheese has been given a composite ranking of 19, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 58% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 545 IU | 10.9% | ||
Vitamin C | 0 mg | |||
Vitamin D | 16 IU | 4% | ||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.12 mg | 8.1% | ||
Riboflavin | 0.12 mg | 6.9% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.03 mg | 1.3% | ||
Folate | 37.6 mcg | 9.4% | ||
Vitamin B12 | 0.17 mcg | 2.8% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | ||
Iron | 0.65 mg | 3.6% | ||
Magnesium | 12.4 mg | 3.1% | ||
Phosphorus | 54 mg | 5.4% | ||
Potassium | 43.9 mg | 1.3% | ||
Sodium | 379 mg | 15.8% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.13 mg | 6.5% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% | ||
Saturated Fat | 10.5 g | 52.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 0
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 62.5 mg 20.8%
Sodium 379 mg 15.8%
Total Carbohydrates 21.4 g 7.1%
Dietary Fiber 1 g4%
Sugars 4.8 g
Protein 6.3 g 12.6%
Vitamin A 10.9% Vitamin C
Calcium 12.5% Iron 3.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 431
Protein 20.6 g | Carbs 56.1 g | Fat 13.8 g
Per Serving | Calories 396
Protein 18.3 g | Carbs 44.5 g | Fat 15.6 g
Per Serving | Calories 246
Protein 18.9 g | Carbs 32.8 g | Fat 4.4 g
Per Serving | Calories 238
Protein 7.3 g | Carbs 41.9 g | Fat 4.6 g