Salmon Cakes has a average-calorie, low-carb, average-fat and high-protein content.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Salmon Cakes has been given a composite ranking of 73, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 21% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 36
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 11 g 3.7%
Dietary Fiber 1 g4%
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 166
Protein 14.6 g | Carbs 11.4 g | Fat 6.5 g
Per Serving | Calories 127
Protein 15.2 g | Carbs 9.9 g | Fat 2.7 g
Per 100g | Calories 194
Protein 23.2 g | Carbs 3 g | Fat 10.4 g
Per 100g | Calories 369
Protein 30 g | Carbs 19 g | Fat 19 g
Per 100g | Calories 86
Protein 1 g | Carbs 14 g | Fat 2.7 g
Per 100g | Calories 362
Protein 9.2 g | Carbs 48.7 g | Fat 15.4 g
Per 100g | Calories 194
Protein 23.2 g | Carbs 3 g | Fat 10.4 g
Per 100g | Calories 410
Protein 28 g | Carbs 39 g | Fat 16 g