Ruthie's Chocolate French Toast with Raspberry Sauce has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Ruthie's Chocolate French Toast with Raspberry Sauce has been given a composite ranking of 9, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 47% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 116 mg | 11.6% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 336 mg | 9.6% | ||
Sodium | 231 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50 g | 16.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 42 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 417 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 188 mg 62.7%
Sodium 231 mg 9.6%
Total Carbohydrates 50 g 16.7%
Dietary Fiber 6 g24%
Sugars 42 g
Protein 9 g 18%
Vitamin A 0.4% Vitamin C
Calcium 11.6% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 5.2 g | Carbs 25 g | Fat 20.3 g
Per Serving | Calories 260
Protein 7 g | Carbs 22.6 g | Fat 17.1 g
Per Serving | Calories 2246
Protein 247 g | Carbs 62 g | Fat 108 g
Per Serving | Calories 42
Protein 2 g | Carbs 11 g | Fat 0.17 g
Per Serving | Calories 106
Protein 2 g | Carbs 10 g | Fat 7 g
Per Serving | Calories 275
Protein 15 g | Carbs 14 g | Fat 19 g
Per Serving | Calories 1005
Protein 2 g | Carbs 4 g | Fat 109 g