Rosey's Pasta Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 32.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Rosey's Pasta Salad, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 32% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1630 IU | 32.6% | ||
Vitamin C | 72.6 mg | 121% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.82 mg | 2.7% | ||
Thiamin | 0.22 mg | 14.6% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 2.4 mg | 11.8% | ||
Vitamin B6 | 0.28 mg | 14.1% | ||
Folate | 81.2 mcg | 20.3% | ||
Vitamin B12 | 0.17 mcg | 2.9% | ||
Pantothenic Acid | 0.54 mg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 149 mg | 14.9% | ||
Iron | 2.1 mg | 11.9% | ||
Magnesium | 28.8 mg | 7.2% | ||
Phosphorus | 166 mg | 16.6% | ||
Potassium | 434 mg | 12.4% | ||
Sodium | 425.7 mg | 17.7% | ||
Zinc | 1.2 mg | 7.9% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.33 mg | 16.3% | ||
Selenium | 7 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.7 g | 10.9% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 23.5 mg 7.8%
Sodium 425.7 mg 17.7%
Total Carbohydrates 32.7 g 10.9%
Dietary Fiber 3.9 g15.6%
Sugars 7 g
Protein 11.3 g 22.6%
Vitamin A 32.6% Vitamin C 121%
Calcium 14.9% Iron 11.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 3.9 g | Carbs 22 g | Fat 9.6 g
Per Serving | Calories 231
Protein 5.8 g | Carbs 35.6 g | Fat 8.9 g
Per Serving | Calories 163
Protein 7.9 g | Carbs 24.4 g | Fat 4.5 g
Per Serving | Calories 193
Protein 7.6 g | Carbs 28.4 g | Fat 6.9 g
Per Serving | Calories 305
Protein 5.1 g | Carbs 21 g | Fat 24.1 g
Per Serving | Calories 190
Protein 3.9 g | Carbs 22 g | Fat 9.6 g
Per Serving | Calories 138
Protein 5.4 g | Carbs 14 g | Fat 6.9 g
Per Serving | Calories 224
Protein 11.4 g | Carbs 25.9 g | Fat 9.6 g