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Rolls 1 - Recipe and Nutrition Facts
62

Rolls 1 Recipe

Rolls 1 has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Thiamin, Riboflavin, Niacin and Folate.

The food contains 134.3g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Snack.

Based on the composite nutritive standing Rolls 1 has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat20%
 Calories from Carbs70%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A23.8 IU0.5%Mid 40%Average
Retinol5.3 mcg
Vitamin C0.38 mg0.63%Mid 40%Average
Vitamin D0 IU
Thiamin0.75 mg50.3%Top 10%Very High
Riboflavin0.38 mg22.2%Top 10%Very High
Niacin4.5 mg22.6%Top 10%Very High
Vitamin B60 mg
Folate181.5 mcg45.4%Top 10%Very High
Folic Acid86.4 mcg
Vitamin B120 mcg
Pantothenic Acid0.75 mg7.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium34.3 mg3.4%Mid 40%Average
Iron2.6 mg14.7%Top 10%Very High
Magnesium21.1 mg5.3%Mid 40%Average
Phosphorus98.5 mg9.8%Mid 40%Average
Potassium145.7 mg4.2%Mid 40%Average
Sodium231.9 mg9.7%Mid 40%Average
Zinc0.75 mg5%Mid 40%Average
Copper0 mg
Manganese0.38 mg18.9%Top 30%High
Selenium20 mcg28.6%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.7 g16.9%Top 10%Very High
Dietary Fiber2.2 g8.8%Top 30%High
Sugars4.8 g
Glucose0.4 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.6 g15.2%Mid 40%Average
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.4 mg
Leucine0.4 mg
Lysine0.4 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.4 mg
Tyrosine0.4 mg
Valine0.4 mg
Arginine0.4 mg
Histidine0 mg
Alanine0.4 mg
Aspartic Acid0.4 mg
Glutamic Acid2.3 mg
Glycine0.4 mg
Proline0.8 mg
Serine0.4 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g9.9%Mid 40%Average
Saturated Fat1.2 g6.2%Mid 40%Average
Monounsaturated Fat1.9 g
Polyunsaturated Fat3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 777 Calories from Fat 154

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 6.4 mg 2.1%

Sodium 614.5 mg 25.6%

Total Carbohydrates 134.3 g 44.8%

Dietary Fiber 5.8 g23.2%

Sugars 12.8 g

Protein 20.2 g 40.4%

Vitamin A 1.3% Vitamin C 1.7%

Calcium 9.1% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/rolls-209542 Embed Table:

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