Rocco's Famous Chicken Marsala has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Rocco's Famous Chicken Marsala, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 73% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 17 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 549 mg | 22.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62 g | 124% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 97 g | 149.2% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1168 Calories from Fat 869
% Daily Value *
Total Fat 97 g 149.2%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 181 mg 60.3%
Sodium 549 mg 22.9%
Total Carbohydrates 18 g 6%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 62 g 124%
Vitamin A 0.3% Vitamin C
Calcium 10% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 485
Protein 52 g | Carbs 7 g | Fat 27 g
Per Serving | Calories 388
Protein 21 g | Carbs 29 g | Fat 19 g
Per Serving | Calories 794
Protein 43 g | Carbs 78 g | Fat 36 g
Per 100g | Calories 167
Protein 6.2 g | Carbs 14.5 g | Fat 8.4 g
Per Serving | Calories 1962
Protein 52 g | Carbs 75 g | Fat 162 g
Per Serving | Calories 556
Protein 55 g | Carbs 25 g | Fat 29 g
Per Serving | Calories 723
Protein 17 g | Carbs 10 g | Fat 69 g
Per Serving | Calories 738
Protein 54 g | Carbs 68 g | Fat 23 g