Roasted Red Pepper Hummus and Crudite has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Soul food cuisine.
Based on the composite nutritive standing Roasted Red Pepper Hummus and Crudite has been given a composite ranking of 74, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 34% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 117 IU | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 475 mg | 13.6% | ||
Sodium | 545 mg | 22.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 0.54 g | 2.7% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 131 Calories from Fat 48
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.54 g 2.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 545 mg 22.7%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 6 g24%
Sugars 6 g
Protein 6 g 12%
Vitamin A 2.3% Vitamin C
Calcium 4.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 493
Protein 8 g | Carbs 16 g | Fat 44 g
Per Serving | Calories 236
Protein 7 g | Carbs 13 g | Fat 18 g
Per Serving | Calories 57
Protein 1 g | Carbs 7 g | Fat 2 g
Per Serving | Calories 484
Protein 85 g | Carbs 13 g | Fat 9 g
Per Serving | Calories 1152
Protein 143 g | Carbs 63 g | Fat 36 g
Per Serving | Calories 490
Protein 8 g | Carbs 51 g | Fat 30 g
Per Serving | Calories 293
Protein 43 g | Carbs 21 g | Fat 4 g