Mega Wraps - Roast Beef has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mega Wraps - Roast Beef has been given a composite ranking of 69, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 11% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350.9 IU | 7% | Top 30% | High |
Vitamin C | 19.7 mg | 32.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96.5 mg | 9.6% | Top 30% | High |
Iron | 0.22 mg | 1.2% | Bottom 30% | Low |
Sodium | 256.4 mg | 10.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.61 g | 3.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 25
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 1.4 g 7%
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 584.7 mg 24.4%
Total Carbohydrates 34.2 g 11.4%
Dietary Fiber 2 g8%
Sugars 0.2 g
Protein 14.3 g 28.6%
Vitamin A 16% Vitamin C 75%
Calcium 22% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 195
Protein 20 g | Carbs 16 g | Fat 7 g
Per Serving | Calories 427
Protein 24.2 g | Carbs 53.5 g | Fat 12.9 g
Per 100g | Calories 149
Protein 12.9 g | Carbs 18.4 g | Fat 2.2 g
Per 100g | Calories 185
Protein 25.6 g | Carbs 0.36 g | Fat 8.2 g
Per 100g | Calories 108
Protein 8.7 g | Carbs 15 g | Fat 1.1 g
Per 100g | Calories 148
Protein 14.4 g | Carbs 19.9 g | Fat 1 g
Per 100g | Calories 170
Protein 8.6 g | Carbs 22.9 g | Fat 3.9 g
Per 100g | Calories 115
Protein 7 g | Carbs 19 g | Fat 1 g