Nabisco - NABISCO, NABISCO RITZ Crackers has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin K, Thiamin and Niacin.
The food contains 63.52g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's average MUFA and average PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
It gives a good yield of Iron at 4.47 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Snack.
Based on the composite nutritive standing Nabisco - NABISCO, NABISCO RITZ Crackers has been given a composite ranking of 26, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 42% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 3.5 mg | 11.6% | Top 10% | Very High |
Beta Tocopherol | 0.3 mg | |||
Gamma Tocopherol | 14.1 mg | |||
Delta Tocopherol | 4.1 mg | |||
Vitamin K | 50 mcg | 62.5% | Top 10% | Very High |
Thiamin | 0.44 mg | 29.5% | Top 30% | High |
Riboflavin | 0.26 mg | 15.6% | Top 30% | High |
Niacin | 4.9 mg | 24.4% | Top 30% | High |
Vitamin B6 | 0.06 mg | 3% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 154 mg | 15.4% | Top 10% | Very High |
Iron | 4.5 mg | 24.8% | Top 10% | Very High |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 273 mg | 27.3% | Top 30% | High |
Potassium | 119 mg | 3.4% | Bottom 30% | Low |
Sodium | 882.1 mg | 36.8% | Top 10% | Very High |
Zinc | 0.61 mg | 4.1% | Mid 40% | Average |
Copper | 0.12 mg | 6.2% | Mid 40% | Average |
Manganese | 0.54 mg | 27% | Top 30% | High |
Selenium | 4.6 mcg | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.5 g | 21.2% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.2% | Top 30% | High |
Starch | 51.3 g | |||
Sugars | 8.1 g | |||
Sucrose | 6329.8 mg | |||
Glucose | 639.9 mg | |||
Fructose | 590 mg | |||
Lactose | 0 mg | |||
Maltose | 580 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.2 g | 35.7% | Top 30% | High |
Saturated Fat | 5.5 g | 27.3% | Top 30% | High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 10.9 g | |||
Total Trans Fatty Acids | 1.1 g | |||
Total Trans Monoenoic Fatty Acids | 1 g | |||
Total Trans Polyenoic Fatty Acids | 0.1 g | |||
Total Omega 3 Fatty Acids | 1196.8 mg | |||
Total Omega 6 Fatty Acids | 9700.6 mg |
Serving size
Amount Per Serving
Calories 492 Calories from Fat 209
% Daily Value *
Total Fat 23.2 g 35.7%
Saturated Fat 5.5 g 27.3%
Trans Fat 1.1 g
Cholesterol 0 mg
Sodium 882.1 mg 36.8%
Total Carbohydrates 63.5 g 21.2%
Dietary Fiber 2.3 g9.2%
Sugars 8.1 g
Protein 7.2 g 14.5%
Vitamin A Vitamin C
Calcium 15.4% Iron 24.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 424
Protein 7 g | Carbs 76.2 g | Fat 10 g
Per 100g | Calories 455
Protein 7.6 g | Carbs 69.7 g | Fat 15.8 g
Per 100g | Calories 391
Protein 12.3 g | Carbs 78.6 g | Fat 2.1 g
Per 100g | Calories 407
Protein 13.5 g | Carbs 72.3 g | Fat 7.2 g
Per 100g | Calories 488
Protein 7 g | Carbs 66.2 g | Fat 20.9 g
Per 100g | Calories 529
Protein 7.1 g | Carbs 60 g | Fat 31.7 g
Per 100g | Calories 476
Protein 4.8 g | Carbs 70.2 g | Fat 21.5 g
Per 100g | Calories 513
Protein 3.5 g | Carbs 63.1 g | Fat 27.1 g
Per 100g | Calories 305
Protein 5 g | Carbs 74.3 g | Fat 1.1 g
Per 100g | Calories 423
Protein 7.1 g | Carbs 70.5 g | Fat 14.1 g