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Rich Chocolate Chip Honey Cake - Recipe and Nutrition Facts
60

Rich Chocolate Chip Honey Cake Recipe

Rich Chocolate Chip Honey Cake has a high-calorie, high-carb, average-fat and average-protein content.

The food contains 64.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Rich Chocolate Chip Honey Cake has been given a composite ranking of 60, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat27%
 Calories from Carbs67%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C0.24 mg0.4%
Vitamin D4.8 IU1.2%
Vitamin E1.1 mg3.7%
Thiamin0.15 mg10.1%
Riboflavin0.15 mg8.8%
Niacin1.5 mg7.6%
Vitamin B60.07 mg3.6%
Folate32.4 mcg8.1%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%
Iron1.7 mg9.7%
Magnesium35.6 mg8.9%
Phosphorus93 mg9.3%
Potassium156.2 mg4.5%
Sodium20 mg0.8%
Zinc0.77 mg5.1%
Copper0.2 mg10.1%
Manganese0.71 mg35.3%
Selenium15.6 mcg22.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate64.9 g21.6%
Dietary Fiber3.8 g15.2%
Sugars17.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.6 g11.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.8 g18.2%
Saturated Fat3.9 g19.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 357 Calories from Fat 0

% Daily Value *

Total Fat 11.8 g 18.2%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 39.8 mg 13.3%

Sodium 20 mg 0.8%

Total Carbohydrates 64.9 g 21.6%

Dietary Fiber 3.8 g15.2%

Sugars 17.6 g

Protein 5.6 g 11.2%

Vitamin A 1.2% Vitamin C 0.4%

Calcium 2.3% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=201104 Embed Table:

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