Gerber - Rice Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 72 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Gerber - Rice Cereal, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin E | 10.7 mg | 35.6% | Mid 40% | Average |
Thiamin | 1.5 mg | 100% | Top 30% | High |
Riboflavin | 2.3 mg | 133.3% | Top 10% | Very High |
Niacin | 26.7 mg | 133.3% | Top 10% | Very High |
Vitamin B6 | 1.3 mg | 66.7% | Mid 40% | Average |
Vitamin B12 | 6 mcg | 100% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 666.7 mg | 66.7% | Top 30% | High |
Iron | 72 mg | 400% | Top 10% | Very High |
Phosphorus | 400 mg | 40% | Mid 40% | Average |
Potassium | 66.7 mg | 1.9% | Bottom 10% | Very Low |
Zinc | 10 mg | 66.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | Top 30% | High |
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 12 g 4%
Dietary Fiber
Sugars 1 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 10% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 358
Protein 7.2 g | Carbs 82.4 g | Fat 0 g
Per 100g | Calories 88
Protein 0 g | Carbs 20.3 g | Fat 0 g
Per 100g | Calories 370
Protein 6.5 g | Carbs 76.1 g | Fat 2.2 g
Per 100g | Calories 120
Protein 1 g | Carbs 27 g | Fat 1 g
Per 100g | Calories 101
Protein 3 g | Carbs 15.2 g | Fat 3 g
Per 100g | Calories 88
Protein 10 g | Carbs 12.9 g | Fat 2.4 g
Per 100g | Calories 111
Protein 4 g | Carbs 17.2 g | Fat 3 g
Per 100g | Calories 82
Protein 0.59 g | Carbs 20.6 g | Fat