Louisiana Purchase - Red Bean Rice has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 69.91g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.39 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Louisiana Purchase - Red Bean Rice has been given a composite ranking of 21, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 11% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 44.2 IU | 0.9% | Bottom 10% | Very Low |
Vitamin C | 20.2 mg | 33.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26.5 mg | 2.7% | Bottom 30% | Low |
Iron | 3.5 mg | 19.5% | Top 30% | High |
Sodium | 867.3 mg | 36.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.9 g | 23.3% | Top 30% | High |
Dietary Fiber | 8.8 g | 35.4% | Top 30% | High |
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 3 mg 1%
Sodium 980 mg 40.8%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 10 g40%
Sugars 9 g
Protein 14 g 28%
Vitamin A 1% Vitamin C 38%
Calcium 3% Iron 22%
*Based on a 2000 Calorie diet
Per 100g | Calories 75
Protein 2.8 g | Carbs 16.7 g | Fat 1.2 g
Per 100g | Calories 68
Protein 1.8 g | Carbs 12.2 g | Fat 0.9 g
Per 100g | Calories 75
Protein 2.8 g | Carbs 16.7 g | Fat 1.2 g
Per 100g | Calories 355
Protein 10.6 g | Carbs 76.6 g | Fat
Per 100g | Calories 372
Protein 23 g | Carbs 66.4 g | Fat 5.3 g
Per 100g | Calories 362
Protein 12.4 g | Carbs 69.7 g | Fat 4.4 g