Ready Pac - Ready Pac Salad Bistro, Italiano has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 4.29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.68 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Ready Pac - Ready Pac Salad Bistro, Italiano, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 73% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1533.6 IU | 30.7% | Top 10% | Very High |
Vitamin C | 12.9 mg | 21.5% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 92 mg | 9.2% | Top 10% | Very High |
Iron | 0.61 mg | 3.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 521.4 mg | 21.7% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.9% | Top 30% | High |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | Top 10% | Very High |
Saturated Fat | 3.1 g | 15.3% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 25 mg 8.3%
Sodium 850 mg 35.4%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 6 g 12%
Vitamin A 50% Vitamin C 35%
Calcium 15% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 18
Protein 1.2 g | Carbs 3.5 g | Fat 0 g
Per 100g | Calories 18
Protein 1.2 g | Carbs 2.35 g | Fat 0 g
Per 100g | Calories 353
Protein 15.4 g | Carbs 68.3 g | Fat 3.3 g
Per 100g | Calories 137
Protein 3.4 g | Carbs 10.2 g | Fat 10.2 g
Per 100g | Calories 175
Protein 6.8 g | Carbs 6.8 g | Fat 14.6 g
Per 100g | Calories 160
Protein 4.3 g | Carbs 5.3 g | Fat 13.9 g
Per 100g | Calories 123
Protein 6.8 g | Carbs 4.6 g | Fat 9.1 g
Per 100g | Calories 129
Protein 6 g | Carbs 6 g | Fat 9.9 g
Per 100g | Calories 203
Protein 8.8 g | Carbs 16.8 g | Fat 11.5 g
Per 100g | Calories 172
Protein 3.4 g | Carbs 8 g | Fat 14.9 g
Per 100g | Calories 123
Protein 6.8 g | Carbs 4.6 g | Fat 9.1 g
Per 100g | Calories 84
Protein 0.56 g | Carbs 14.6 g | Fat 2.8 g