Ravioli with Cherry Tomatoes and Cheese has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 32.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ravioli with Cherry Tomatoes and Cheese has been given a composite ranking of 51, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 53% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 4 mg | 20% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 580 mg | 58% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 60 mg | 15% | ||
Potassium | 256 mg | 7.3% | ||
Sodium | 728 mg | 30.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.4 g | 10.8% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.8 g | 41.2% | ||
Saturated Fat | 11.4 g | 57% |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 241
% Daily Value *
Total Fat 26.8 g 41.2%
Saturated Fat 11.4 g 57%
Trans Fat
Cholesterol 59 mg 19.7%
Sodium 728 mg 30.3%
Total Carbohydrates 32.4 g 10.8%
Dietary Fiber 1.7 g6.8%
Sugars 1.9 g
Protein 21.4 g 42.8%
Vitamin A 10% Vitamin C 14%
Calcium 58% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 49
Protein 1.8 g | Carbs 7.5 g | Fat 1.3 g
Per 100g | Calories 45
Protein 2.4 g | Carbs 8.5 g | Fat 0.81 g
Per Serving | Calories 444
Protein 19 g | Carbs 66 g | Fat 11 g
Per Serving | Calories 753
Protein 30.5 g | Carbs 70.9 g | Fat 39.5 g
Per Serving | Calories 385
Protein 21.2 g | Carbs 29 g | Fat 20.1 g
Per Serving | Calories 404
Protein 19.6 g | Carbs 20 g | Fat 27.9 g
Per Serving | Calories 369
Protein 29.6 g | Carbs 14.5 g | Fat 22 g
Per Serving | Calories 313
Protein 25.9 g | Carbs 4.4 g | Fat 20.7 g