Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Quinoa , Black Bean & Corn Salad - Recipe and Nutrition Facts
85

Quinoa, Black Bean & Corn Salad Recipe

Quinoa, Black Bean & Corn Salad has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin C and Riboflavin.

The food contains 57.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Quinoa, Black Bean & Corn Salad has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat12%
 Calories from Carbs72%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C
  • Very high in Riboflavin
  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A810 IU16.2%
Vitamin C26.2 mg43.7%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.15 mg10%
Riboflavin1.2 mg70.7%
Niacin0.74 mg3.7%
Vitamin B60.07 mg3.7%
Folate71.2 mcg17.8%
Vitamin B120 mcg
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron4 mg22%
Magnesium36.8 mg9.2%
Phosphorus390 mg39%
Potassium238.3 mg6.8%
Sodium14 mg0.6%
Zinc0.56 mg3.7%
Copper0.1 mg5.1%
Manganese0.22 mg11.1%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57.6 g19.2%
Dietary Fiber8.2 g32.8%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 312 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 14 mg 0.6%

Total Carbohydrates 57.6 g 19.2%

Dietary Fiber 8.2 g32.8%

Sugars 5.7 g

Protein 12.3 g 24.6%

Vitamin A 16.2% Vitamin C 43.7%

Calcium 1.6% Iron 22%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=357181 Embed Table:

Related Searches

85

Quinoa with Salmon & Black Beans

Per Serving | Calories 441
Protein 24.8 g | Carbs 58.6 g | Fat 12.5 g

86

quinoa with black beans and corn

Per Serving | Calories 314
Protein 11.7 g | Carbs 50 g | Fat 8.8 g

73

Quinoa and Black Beans 1

Per Serving | Calories 139
Protein 6.3 g | Carbs 26.5 g | Fat 1.5 g

86

Quinoa and black bean salad

Per Serving | Calories 302
Protein 10 g | Carbs 46.9 g | Fat 9.6 g

86

Atomic Tuna Salad 1

Per Serving | Calories 107
Protein 13.9 g | Carbs 12.6 g | Fat 0.9 g

59

Tuna Salad (kelleyclover)

Per Serving | Calories 148
Protein 17 g | Carbs 4.2 g | Fat 7.8 g

88

Whole wheat pasta with tomato basil..

Per Serving | Calories 380
Protein 16.7 g | Carbs 66.2 g | Fat 8.9 g

59

Orzo with Clams and white sauce

Per Serving | Calories 309
Protein 16.2 g | Carbs 43.2 g | Fat 7.2 g