Pumpkin Trail Mix muffins has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 37.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Pumpkin Trail Mix muffins, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 45% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1930 IU | 38.6% | ||
Vitamin C | 0.54 mg | 0.9% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.06 mg | 2.9% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 0.1 mcg | 1.7% | ||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103 mg | 10.3% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 120 mg | 12% | ||
Potassium | 168.5 mg | 4.8% | ||
Sodium | 278.8 mg | 11.6% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.38 mg | 18.9% | ||
Selenium | 3.8 mcg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.1 g | 12.4% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 7.9 g | 39.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 7.9 g 39.5%
Trans Fat
Cholesterol 30.8 mg 10.3%
Sodium 278.8 mg 11.6%
Total Carbohydrates 37.1 g 12.4%
Dietary Fiber 4.2 g16.8%
Sugars 13 g
Protein 6.8 g 13.6%
Vitamin A 38.6% Vitamin C 0.9%
Calcium 10.3% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 5.9 g | Carbs 30.5 g | Fat 5.3 g
Per Serving | Calories 81
Protein 3.3 g | Carbs 14.7 g | Fat 1.5 g
Per Serving | Calories 243
Protein 5.6 g | Carbs 28.5 g | Fat 7.9 g
Per Serving | Calories 312
Protein 6.9 g | Carbs 39.3 g | Fat 15.3 g
Per Serving | Calories 111
Protein 3.6 g | Carbs 15.2 g | Fat 4.4 g
Per Serving | Calories 101
Protein 1.1 g | Carbs 19.7 g | Fat 2.2 g
Per Serving | Calories 184
Protein 4.1 g | Carbs 33.5 g | Fat 4.9 g
Per Serving | Calories 150
Protein 4 g | Carbs 31.8 g | Fat 4.1 g