Protein Strawberry Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium and Vitamin C.
The food contains 56.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Protein Strawberry Smoothie has been given a composite ranking of 62, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 6% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 92.3 mg | 153.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.05 mg | 3.2% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 1 mg | 5.1% | ||
Vitamin B6 | 0.06 mg | 3.1% | ||
Folate | 37.6 mcg | 9.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 29 mg | 2.9% | ||
Potassium | 547.1 mg | 15.6% | ||
Sodium | 91.9 mg | 3.8% | ||
Zinc | 0.29 mg | 1.9% | ||
Copper | 0.11 mg | 5.4% | ||
Manganese | 0.64 mg | 32.1% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.2 g | 18.7% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 45.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 247 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 7.5 mg 2.5%
Sodium 91.9 mg 3.8%
Total Carbohydrates 56.2 g 18.7%
Dietary Fiber 5.1 g20.4%
Sugars 45.6 g
Protein 6 g 12%
Vitamin A 3% Vitamin C 153.8%
Calcium 21% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 293
Protein 23.6 g | Carbs 32.9 g | Fat 8.7 g
Per Serving | Calories 282
Protein 22.1 g | Carbs 38.4 g | Fat 4.8 g
Per Serving | Calories 308
Protein 18.8 g | Carbs 53.5 g | Fat 6.1 g
Per Serving | Calories 299
Protein 31.9 g | Carbs 38.9 g | Fat 3.7 g
Per Serving | Calories 117
Protein 2.3 g | Carbs 26.5 g | Fat 0.3 g
Per Serving | Calories 257
Protein 32.2 g | Carbs 22.2 g | Fat 3.4 g
Per Serving | Calories 193
Protein 7.8 g | Carbs 38.4 g | Fat 1.6 g
Per Serving | Calories 140
Protein 5.7 g | Carbs 18.7 g | Fat 5.2 g