Special K - Protein Shake Vanilla 4Ct has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Thiamin and Riboflavin.
The food contains 67.65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.71 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 7.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Special K - Protein Shake Vanilla 4Ct has been given a composite ranking of 29, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 14% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.66 mg | 44.1% | Top 30% | High |
Riboflavin | 0.4 mg | 23.5% | Top 30% | High |
Niacin | 3.5 mg | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.6 mg | 11.8% | Mid 40% | Average |
Iron | 7.9 mg | 44.1% | Top 10% | Very High |
Sodium | 1058.8 mg | 44.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.6 g | 22.5% | Top 30% | High |
Dietary Fiber | 5.9 g | 23.5% | Top 30% | High |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.7 g | 29.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 360 mg 15%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 433
Protein 6.7 g | Carbs 73.3 g | Fat 13.3 g
Per 100g | Calories 350
Protein 14.3 g | Carbs 75 g | Fat 2.7 g
Per 100g | Calories 367
Protein 13.3 g | Carbs 70 g | Fat 5 g
Per 100g | Calories 382
Protein 14.7 g | Carbs 67.6 g | Fat 5.9 g
Per 100g | Calories 378
Protein 22.2 g | Carbs 57.8 g | Fat 10 g
Per 100g | Calories 399
Protein 22.2 g | Carbs 53.2 g | Fat 13.3 g
Per 100g | Calories 463
Protein 2.4 g | Carbs 85.4 g | Fat 12.2 g
Per 100g | Calories 385
Protein 7.7 g | Carbs 84.6 g | Fat 3.8 g