Protein Chocolate Mousse has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Calories from Protein | 3% | |
Calories from Fat | 89% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2.3 IU | 0% | Mid 40% | Average |
Retinol | 753.1 mcg | |||
Vitamin C | 0.78 mg | 1.3% | Mid 40% | Average |
Vitamin D | 50 IU | 12.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 10.2 mcg | 2.5% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.78 mg | 7.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132 mg | 13.2% | Top 10% | Very High |
Iron | 1.6 mg | 8.7% | Top 30% | High |
Magnesium | 55.5 mg | 13.9% | Top 10% | Very High |
Phosphorus | 177.3 mg | 17.7% | Top 30% | High |
Potassium | 268 mg | 7.7% | Top 30% | High |
Sodium | 72.4 mg | 3% | Bottom 30% | Low |
Zinc | 0.78 mg | 5.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.3 mcg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.6 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 10.9% | Top 30% | High |
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0 mg | |||
Proline | 0.8 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 69.9 g | 107.6% | Top 10% | Very High |
Saturated Fat | 43.4 g | 217.2% | Top 10% | Very High |
Monounsaturated Fat | 20.3 g | |||
Polyunsaturated Fat | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 19.5 mg | |||
Theobromine | 173.4 mg |
Serving size
Amount Per Serving
Calories 871 Calories from Fat 805
% Daily Value *
Total Fat 89.5 g 137.7%
Saturated Fat 55.6 g 278%
Trans Fat
Cholesterol 326 mg 108.7%
Sodium 92.7 mg 3.9%
Total Carbohydrates 18.7 g 6.2%
Dietary Fiber 3.5 g14%
Sugars 6.1 g
Protein 7.1 g 14.2%
Vitamin A 0.1% Vitamin C 1.7%
Calcium 16.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 445
Protein 3.2 g | Carbs 34.5 g | Fat 36.3 g
Per Serving | Calories 341
Protein 3 g | Carbs 7.3 g | Fat 35.1 g
Per Serving | Calories 288
Protein 4.4 g | Carbs 30.1 g | Fat 18.6 g
Per Serving | Calories 435
Protein 4.3 g | Carbs 24.1 g | Fat 38.1 g
Per Serving | Calories 457
Protein 4.1 g | Carbs 57.5 g | Fat 23.9 g
Per Serving | Calories 191
Protein 2.3 g | Carbs 30.4 g | Fat 7.3 g
Per Serving | Calories 454
Protein 6.8 g | Carbs 53.8 g | Fat 25.4 g
Per Serving | Calories 355
Protein 7.5 g | Carbs 47.5 g | Fat 15.8 g