Prime Rib - Foolproof has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 1.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 144.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's very high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 20 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Prime Rib - Foolproof has been given a composite ranking of 10, and sparingly.
Calories from Protein | 17% | |
Calories from Fat | 83% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Retinol | 0 mcg | |||
Vitamin C | 0.14 mg | 0.24% | Bottom 30% | Low |
Vitamin D | 0 IU | |||
Thiamin | 0.14 mg | 9.6% | Top 30% | High |
Riboflavin | 0.29 mg | 17% | Top 10% | Very High |
Niacin | 4.5 mg | 22.3% | Top 10% | Very High |
Vitamin B6 | 0.29 mg | 14.4% | Top 30% | High |
Folate | 9.2 mcg | 2.3% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 3.3 mcg | 55.2% | Top 10% | Very High |
Pantothenic Acid | 0.43 mg | 4.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.1 mg | 1.6% | Bottom 30% | Low |
Iron | 2.9 mg | 16% | Top 10% | Very High |
Magnesium | 26.5 mg | 6.6% | Top 30% | High |
Phosphorus | 0.14 mg | 0.01% | Bottom 30% | Low |
Potassium | 0.29 mg | 0.01% | Bottom 30% | Low |
Sodium | 404.5 mg | 16.9% | Top 30% | High |
Zinc | 7.1 mg | 47.1% | Top 10% | Very High |
Copper | 0.14 mg | 7.2% | Top 10% | Very High |
Manganese | 0 mg | |||
Selenium | 37.2 mcg | 53.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.23 g | 0.08% | Bottom 10% | Very Low |
Dietary Fiber | 0.04 g | 0.17% | Bottom 30% | Low |
Sugars | 0 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.8 g | 41.7% | Top 10% | Very High |
Tryptophan | 0.3 mg | |||
Threonine | 1.3 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 2.4 mg | |||
Methionine | 0.7 mg | |||
Cystine | 0.3 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 1 mg | |||
Valine | 1.4 mg | |||
Arginine | 1.9 mg | |||
Histidine | 1 mg | |||
Alanine | 1.7 mg | |||
Aspartic Acid | 2.7 mg | |||
Glutamic Acid | 4.5 mg | |||
Glycine | 1.6 mg | |||
Proline | 0 mg | |||
Serine | 1.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44.3 g | 68.1% | Top 10% | Very High |
Saturated Fat | 18.1 g | 90.6% | Top 10% | Very High |
Monounsaturated Fat | 20.2 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 3389 Calories from Fat 2764
% Daily Value *
Total Fat 307.1 g 472.5%
Saturated Fat 125.7 g 628.5%
Trans Fat
Cholesterol 662.2 mg 220.7%
Sodium 2807.4 mg 117%
Total Carbohydrates 1.6 g 0.5%
Dietary Fiber 0.3 g1.2%
Sugars 0 g
Protein 144.6 g 289.2%
Vitamin A 0.1% Vitamin C 1.7%
Calcium 11.2% Iron 111.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 17.5 g | Carbs 43.5 g | Fat 11.4 g
Per Serving | Calories 145
Protein 1.5 g | Carbs 2.2 g | Fat 14.8 g
Per Serving | Calories 9
Protein 0.34 g | Carbs 1.49 g | Fat 0.11 g
Per Serving | Calories 494
Protein 20.9 g | Carbs 0.07 g | Fat 44.8 g
Per Serving | Calories 114
Protein 4.1 g | Carbs 23.5 g | Fat 0.59 g
Per Serving | Calories 170
Protein 6.1 g | Carbs 14.3 g | Fat 10.1 g
Per Serving | Calories 158
Protein 5.8 g | Carbs 11.6 g | Fat 9.9 g
Per Serving | Calories 196
Protein 18.4 g | Carbs 12.5 g | Fat 6.6 g