Pound-Cake Tiramisu has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Calcium and Vitamin A.
The food contains 80g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Pound-Cake Tiramisu has been given a composite ranking of 36, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 57% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80 g | 26.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | ||
Saturated Fat | 26 g | 130% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 820 Calories from Fat 480
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 26 g 130%
Trans Fat 0 g
Cholesterol 175 mg 58.3%
Sodium 510 mg 21.3%
Total Carbohydrates 80 g 26.7%
Dietary Fiber 4 g16%
Sugars 12 g
Protein 10 g 20%
Vitamin A 30% Vitamin C 2%
Calcium 25% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 540
Protein 12 g | Carbs 35 g | Fat 39 g
Per Serving | Calories 710
Protein 8 g | Carbs 67 g | Fat 48 g
Per Serving | Calories 120
Protein 2 g | Carbs 16 g | Fat 6 g
Per Serving | Calories 340
Protein 5 g | Carbs 23 g | Fat 24 g
Per Serving | Calories 260
Protein 3 g | Carbs 36 g | Fat 12 g
Per Serving | Calories 60
Protein 3 g | Carbs 9 g | Fat 1 g
Per Serving | Calories 310
Protein 4 g | Carbs 56 g | Fat 8 g
Per Serving | Calories 210
Protein 1 g | Carbs 41 g | Fat 5 g