Potato Chips 4 has a low-calorie, low-carb, average-fat and average-protein content.
With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Potato Chips 4, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 57% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 7.9 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | ||
Dietary Fiber | 2.6 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | ||
Saturated Fat | 0.6 g | 3% |
Serving size
Amount Per Serving
Calories 69 Calories from Fat 41
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 7.9 mg 0.3%
Total Carbohydrates 5.3 g 1.8%
Dietary Fiber 2.6 g10.4%
Sugars
Protein 2.5 g 5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 53
Protein 1.7 g | Carbs 11.3 g | Fat 0.3 g
Per Serving | Calories 580
Protein 5.6 g | Carbs 40.3 g | Fat 45.6 g
Per Serving | Calories 70
Protein 1.8 g | Carbs 10.1 g | Fat 2.6 g
Per Serving | Calories 266
Protein 4 g | Carbs 22 g | Fat 19 g
Per Serving | Calories 79
Protein 2.1 g | Carbs 11.6 g | Fat 2.7 g
Per Serving | Calories 81
Protein 2 g | Carbs 15.1 g | Fat 1.7 g
Per Serving | Calories 102
Protein 3 g | Carbs 10 g | Fat 6 g
Per Serving | Calories 268
Protein 11.4 g | Carbs 36.9 g | Fat 8.7 g