Potato-Beet Salad 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Potato-Beet Salad 1, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 37% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 123 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 0.4 g | 2% |
Serving size
Amount Per Serving
Calories 87 Calories from Fat 32
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 123 mg 5.1%
Total Carbohydrates 12 g 4%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 1.4 g 2.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 3 g | Carbs 16 g | Fat 2 g
Per Serving | Calories 77
Protein 2.6 g | Carbs 9.5 g | Fat 3.6 g
Per Serving | Calories 39
Protein 2.3 g | Carbs 3.3 g | Fat 2.4 g
Per Serving | Calories 277
Protein 23.1 g | Carbs 14.6 g | Fat 14.8 g
Per Serving | Calories 301
Protein 38 g | Carbs 7 g | Fat 13 g
Per Serving | Calories 235
Protein 17.1 g | Carbs 17.3 g | Fat 11.8 g
Per Serving | Calories 21
Protein 1 g | Carbs 4.5 g | Fat 0 g
Per Serving | Calories 274
Protein 28.5 g | Carbs 19.1 g | Fat 8.7 g