Potato-and-Beet Greens Frittata 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Potato-and-Beet Greens Frittata 1 has been given a composite ranking of 16, and sparingly.
Calories from Protein | 32% | |
Calories from Fat | 42% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.1 g | 4% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.7 g | 29.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.8 g | 13.5% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 188 Calories from Fat 79
% Daily Value *
Total Fat 8.8 g 13.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 232 mg 77.3%
Sodium 395 mg 16.5%
Total Carbohydrates 12.1 g 4%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 14.7 g 29.4%
Vitamin A Vitamin C
Calcium 17.4% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 64
Protein 2 g | Carbs 10.1 g | Fat 1.7 g
Per Serving | Calories 140
Protein 0.8 g | Carbs 27.5 g | Fat 3.9 g
Per Serving | Calories 147
Protein 2.3 g | Carbs 28.7 g | Fat 1.5 g
Per Serving | Calories 169
Protein 6.5 g | Carbs 15.8 g | Fat 8.9 g
Per Serving | Calories 189
Protein 7.2 g | Carbs 26.1 g | Fat 5.9 g
Per Serving | Calories 216
Protein 20.8 g | Carbs 7.7 g | Fat 11.5 g
Per Serving | Calories 261
Protein 36.8 g | Carbs 14.2 g | Fat 5.9 g
Per Serving | Calories 169
Protein 6.5 g | Carbs 15.8 g | Fat 8.9 g