Bob Evans - Pot Roast Stroganoff, Savor Size has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bob Evans - Pot Roast Stroganoff, Savor Size has been given a composite ranking of 28, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 54% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 431 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 94 mg 31.3%
Sodium 1121 mg 46.7%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 19 g 38%
Vitamin A 4% Vitamin C 59%
Calcium 0.2% Iron 14%
*Based on a 2000 Calorie diet
Per 100g | Calories 470
Protein 9 g | Carbs 104 g | Fat 1 g
Per 100g | Calories 1130
Protein 37 g | Carbs 94 g | Fat 65 g
Per 100g | Calories 260
Protein 12 g | Carbs 17 g | Fat 16 g
Per 100g | Calories 210
Protein 6 g | Carbs 32 g | Fat 7 g
Per 100g | Calories 253
Protein 20 g | Carbs 3 g | Fat 16 g
Per 100g | Calories 256
Protein 5 g | Carbs 60 g | Fat 1 g
Per 100g | Calories 485
Protein 27 g | Carbs 17 g | Fat 29 g
Per 100g | Calories 659
Protein 6 g | Carbs 60 g | Fat 44 g