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Portobeelo Mushroom Stroganoff - Recipe and Nutrition Facts
95

Portobeelo Mushroom Stroganoff Recipe

Portobeelo Mushroom Stroganoff has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 76.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 41.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 12.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Portobeelo Mushroom Stroganoff, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat34%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A28325 IU566.5%
Vitamin C100.3 mg167.1%
Vitamin D0 IU
Vitamin E8.8 mg29.3%
Thiamin0.82 mg54.4%
Riboflavin3.6 mg211.6%
Niacin23.3 mg116.6%
Vitamin B61.5 mg73.5%
Folate748 mcg187%
Vitamin B121.8 mcg30.7%
Pantothenic Acid9.3 mg92.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium1066 mg106.6%
Iron12 mg66.9%
Magnesium371.2 mg92.8%
Phosphorus1339 mg133.9%
Potassium5 mg0.1%
Sodium1 mg0%
Zinc7.7 mg51.1%
Copper2.4 mg119%
Manganese3.7 mg186.7%
Selenium65.3 mcg93.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate76.8 g25.6%
Dietary Fiber16.7 g66.8%
Sugars35.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein41.5 g83%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.6 g40.9%
Saturated Fat6.6 g33%
Monounsaturated Fat15.2 g
Polyunsaturated Fat2.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 667 Calories from Fat 0

% Daily Value *

Total Fat 26.6 g 40.9%

Saturated Fat 6.6 g 33%

Trans Fat

Cholesterol 26.8 mg 8.9%

Sodium 1 mg 0%

Total Carbohydrates 76.8 g 25.6%

Dietary Fiber 16.7 g66.8%

Sugars 35.9 g

Protein 41.5 g 83%

Vitamin A 566.5% Vitamin C 167.1%

Calcium 106.6% Iron 66.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=970471 Embed Table:

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