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Poppy seed chicken caserole - Recipe and Nutrition Facts
55

Poppy seed chicken caserole Recipe

Poppy seed chicken caserole has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.

The food contains 29.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Poppy seed chicken caserole has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat37%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3110 IU62.2%
Vitamin C3.7 mg6.2%
Vitamin D0 IU
Vitamin E0.84 mg2.8%
Thiamin0.16 mg10.8%
Riboflavin0.33 mg19.7%
Niacin10.2 mg50.8%
Vitamin B60.56 mg28%
Folate42.8 mcg10.7%
Vitamin B120.65 mcg10.9%
Pantothenic Acid1.3 mg12.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium191 mg19.1%
Iron2 mg11.3%
Magnesium51.6 mg12.9%
Phosphorus311 mg31.1%
Potassium532.1 mg15.2%
Sodium887.3 mg37%
Zinc1.6 mg10.9%
Copper0.19 mg9.5%
Manganese0.41 mg20.7%
Selenium18.1 mcg25.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.1 g9.7%
Dietary Fiber2.4 g9.6%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.3 g50.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat5.5 g27.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 353 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 69.3 mg 23.1%

Sodium 887.3 mg 37%

Total Carbohydrates 29.1 g 9.7%

Dietary Fiber 2.4 g9.6%

Sugars 2.6 g

Protein 25.3 g 50.6%

Vitamin A 62.2% Vitamin C 6.2%

Calcium 19.1% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=333563 Embed Table:

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