Poblano Chile Rellanos has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Poblano Chile Rellanos, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 59% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8000 IU | 160% | ||
Vitamin C | 229.3 mg | 382.2% | ||
Vitamin D | 15.6 IU | 3.9% | ||
Vitamin E | 5.3 mg | 17.8% | ||
Thiamin | 0.3 mg | 20% | ||
Riboflavin | 0.42 mg | 24.6% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 103.2 mcg | 25.8% | ||
Vitamin B12 | 0.52 mcg | 8.6% | ||
Pantothenic Acid | 0.65 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 293 mg | 29.3% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 37.2 mg | 9.3% | ||
Phosphorus | 280 mg | 28% | ||
Potassium | 364.6 mg | 10.4% | ||
Sodium | 257.7 mg | 10.7% | ||
Zinc | 1.7 mg | 11.5% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 0.41 mg | 20.7% | ||
Selenium | 20.4 mcg | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.5 g | 43.8% | ||
Saturated Fat | 9.7 g | 48.5% | ||
Monounsaturated Fat | 11.2 g | |||
Polyunsaturated Fat | 5.9 g |
Serving size
Amount Per Serving
Calories 427 Calories from Fat 0
% Daily Value *
Total Fat 28.5 g 43.8%
Saturated Fat 9.7 g 48.5%
Trans Fat
Cholesterol 130.7 mg 43.6%
Sodium 257.7 mg 10.7%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 3.4 g13.6%
Sugars 0.1 g
Protein 15.5 g 31%
Vitamin A 160% Vitamin C 382.2%
Calcium 29.3% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 589
Protein 52.6 g | Carbs 79.1 g | Fat 7.4 g
Per Serving | Calories 86
Protein 1.7 g | Carbs 12.7 g | Fat 3.6 g
Per Serving | Calories 312
Protein 17.6 g | Carbs 58.3 g | Fat 1.6 g
Per Serving | Calories 130
Protein 16.5 g | Carbs 10.8 g | Fat 1.7 g