pizza with spinach and goat cheese has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Folate.
The food contains 39.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.06 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for pizza with spinach and goat cheese, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 48% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11030 IU | 220.6% | ||
Vitamin C | 17.4 mg | 29% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.3% | ||
Thiamin | 0.19 mg | 12.9% | ||
Riboflavin | 0.72 mg | 42.6% | ||
Niacin | 2.1 mg | 10.6% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 156 mcg | 39% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 1.3 mg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 317 mg | 31.7% | ||
Iron | 8.1 mg | 44.8% | ||
Magnesium | 116 mg | 29% | ||
Phosphorus | 373 mg | 37.3% | ||
Potassium | 854.4 mg | 24.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2 mg | 13.1% | ||
Copper | 1.1 mg | 56.5% | ||
Manganese | 1.1 mg | 54.3% | ||
Selenium | 4.8 mcg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.4 g | 13.1% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 9.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.3 g | 58.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.4 g | 43.7% | ||
Saturated Fat | 17.6 g | 88% | ||
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 514 Calories from Fat 0
% Daily Value *
Total Fat 28.4 g 43.7%
Saturated Fat 17.6 g 88%
Trans Fat
Cholesterol 52.2 mg 17.4%
Sodium 1 mg 0%
Total Carbohydrates 39.4 g 13.1%
Dietary Fiber 6 g24%
Sugars 9.6 g
Protein 29.3 g 58.6%
Vitamin A 220.6% Vitamin C 29%
Calcium 31.7% Iron 44.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 247
Protein 11.5 g | Carbs 24.9 g | Fat 12.4 g
Per Serving | Calories 140
Protein 12.7 g | Carbs 3.9 g | Fat 8.5 g
Per Serving | Calories 182
Protein 12.8 g | Carbs 17.4 g | Fat 7 g
Per Serving | Calories 361
Protein 15.3 g | Carbs 35.5 g | Fat 19.5 g
Per Serving | Calories 262
Protein 41.5 g | Carbs 15 g | Fat 2.8 g
Per Serving | Calories 326
Protein 27 g | Carbs 41.7 g | Fat 6.4 g
Per Serving | Calories 441
Protein 26.8 g | Carbs 43.2 g | Fat 19.6 g
Per Serving | Calories 276
Protein 14.7 g | Carbs 14.1 g | Fat 18.2 g