Pistachio Delight Smoothie has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Pistachio Delight Smoothie, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 15% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | ||
Vitamin C | 6 mg | 10% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.21 mg | 12.3% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.09 mg | 4.3% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.8 mcg | 13.4% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 8 mg | 2% | ||
Phosphorus | 171 mg | 17.1% | ||
Potassium | 183.5 mg | 5.2% | ||
Sodium | 469.4 mg | 19.6% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.04 mg | 2% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 11.6 mcg | 16.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 7.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 137 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 9 mg 3%
Sodium 469.4 mg 19.6%
Total Carbohydrates 13.1 g 4.4%
Dietary Fiber 0.5 g2%
Sugars 7.9 g
Protein 15.5 g 31%
Vitamin A 1.8% Vitamin C 10%
Calcium 8% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 3.8 g | Carbs 13.1 g | Fat 0 g
Per Serving | Calories 90
Protein 0 g | Carbs 21 g | Fat 0 g
Per Serving | Calories 326
Protein 4.7 g | Carbs 30.4 g | Fat 21.6 g
Per Serving | Calories 729
Protein 14.7 g | Carbs 83.6 g | Fat 38.9 g
Per Serving | Calories 345
Protein 22.3 g | Carbs 33.6 g | Fat 14.7 g
Per Serving | Calories 383
Protein 7.2 g | Carbs 92.4 g | Fat 0.5 g
Per Serving | Calories 181
Protein 15.5 g | Carbs 28.3 g | Fat 1.3 g
Per Serving | Calories 321
Protein 28.8 g | Carbs 39.1 g | Fat 8.1 g