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P .F . Chang'e Lettuce Wraps - Recipe and Nutrition Facts
85

P.F. Chang'e Lettuce Wraps Recipe

P. F. Chang'e Lettuce Wraps has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6.

The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for P. F. Chang'e Lettuce Wraps, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat18%
 Calories from Carbs74%

Why this is good for you

  • High in Vitamin B6
  • Very low in Cholesterol
  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C6.5 mg10.8%
Vitamin D0 IU
Vitamin E1.9 mg6.3%
Thiamin0.2 mg13.2%
Riboflavin0.25 mg14.5%
Niacin1.9 mg9.5%
Vitamin B60.44 mg22.1%
Folate32.4 mcg8.1%
Vitamin B120.02 mcg0.4%
Pantothenic Acid0.87 mg8.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium26 mg2.6%
Iron0.56 mg3.1%
Magnesium30 mg7.5%
Phosphorus99 mg9.9%
Potassium757.5 mg21.6%
Sodium92.6 mg3.9%
Zinc0.9 mg6%
Copper0.45 mg22.4%
Manganese0.47 mg23.3%
Selenium4.3 mcg6.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.8 g11.9%
Dietary Fiber4.2 g16.8%
Sugars6.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.9 g6%
Saturated Fat0.6 g3%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 3.9 g 6%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 3.1 mg 1%

Sodium 92.6 mg 3.9%

Total Carbohydrates 35.8 g 11.9%

Dietary Fiber 4.2 g16.8%

Sugars 6.5 g

Protein 3.7 g 7.4%

Vitamin A 3.9% Vitamin C 10.8%

Calcium 2.6% Iron 3.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=237670 Embed Table:

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