Pepparkakor(Swedish Pepper Hearts) has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 198g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Swedish cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Pepparkakor(Swedish Pepper Hearts), and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 33% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 59.4 mg | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.6 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0.44 g | 1.8% | Bottom 30% | Low |
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 2.2 g | 10.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1283 Calories from Fat 432
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 29.5 g 147.5%
Trans Fat
Cholesterol 122 mg 40.7%
Sodium 807.8 mg 33.7%
Total Carbohydrates 198 g 66%
Dietary Fiber 6 g24%
Sugars 75.5 g
Protein 16.9 g 33.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 96
Protein 1.3 g | Carbs 4.9 g | Fat 6.8 g
Per Serving | Calories 240
Protein 12.1 g | Carbs 20.5 g | Fat 12.2 g
Per Serving | Calories 36
Protein 1.7 g | Carbs 7.7 g | Fat 0.33 g
Per Serving | Calories 174
Protein 11.6 g | Carbs 1.65 g | Fat 13.2 g
Per Serving | Calories 98
Protein 1.3 g | Carbs 10.7 g | Fat 5.7 g
Per Serving | Calories 406
Protein 2.8 g | Carbs 55.3 g | Fat 20 g
Per Serving | Calories 311
Protein 3.4 g | Carbs 50.4 g | Fat 11 g
Per Serving | Calories 7
Protein 0 g | Carbs 0.53 g | Fat 0.49 g