Nuts, Pecans has a very high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Thiamin.
The food contains 14.03g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's very high MUFA and high PUFA. The omega-3 content is very high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Nuts, Pecans has been given a composite ranking of 49, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 87% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 56 IU | 1.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 3 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 29 mcg | |||
Beta Cryptoxanthin | 9 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 17 mcg | |||
Vitamin C | 1.1 mg | 1.8% | Mid 40% | Average |
Vitamin E | 1.4 mg | 4.7% | Top 30% | High |
Beta Tocopherol | 0.4 mg | |||
Gamma Tocopherol | 24.4 mg | |||
Delta Tocopherol | 0.5 mg | |||
Vitamin K | 3.5 mcg | 4.4% | Mid 40% | Average |
Thiamin | 0.66 mg | 44% | Top 10% | Very High |
Riboflavin | 0.13 mg | 7.6% | Mid 40% | Average |
Niacin | 1.2 mg | 5.8% | Mid 40% | Average |
Vitamin B6 | 0.21 mg | 10.5% | Mid 40% | Average |
Folate | 22 mcg | 5.5% | Top 30% | High |
Food Folate | 22 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 22 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.86 mg | 8.6% | Top 10% | Very High |
Choline | 40.5 mg | |||
Betaine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | Top 30% | High |
Iron | 2.5 mg | 14.1% | Top 30% | High |
Magnesium | 121 mg | 30.2% | Top 10% | Very High |
Phosphorus | 277 mg | 27.7% | Top 30% | High |
Potassium | 410 mg | 11.7% | Top 30% | High |
Sodium | 0 mg | |||
Zinc | 4.5 mg | 30.2% | Top 30% | High |
Copper | 1.2 mg | 60% | Top 10% | Very High |
Manganese | 4.5 mg | 225% | Top 10% | Very High |
Selenium | 3.8 mcg | 5.4% | Mid 40% | Average |
Fluoride | 10 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 9.6 g | 38.4% | Top 10% | Very High |
Starch | 0.5 g | |||
Sugars | 4 g | |||
Sucrose | 3899.5 mg | |||
Glucose | 40 mg | |||
Fructose | 40 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.3% | Mid 40% | Average |
Tryptophan | 93 mg | |||
Threonine | 306 mg | |||
Isoleucine | 336.1 mg | |||
Leucine | 598 mg | |||
Lysine | 287 mg | |||
Methionine | 183 mg | |||
Cystine | 152 mg | |||
Phenylalanine | 426 mg | |||
Tyrosine | 215 mg | |||
Valine | 411 mg | |||
Arginine | 1177 mg | |||
Histidine | 262 mg | |||
Alanine | 397 mg | |||
Aspartic Acid | 928.9 mg | |||
Glutamic Acid | 1828.9 mg | |||
Glycine | 453.1 mg | |||
Proline | 363 mg | |||
Serine | 474 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 72 g | 110.7% | Top 10% | Very High |
Saturated Fat | 6.2 g | 30.9% | Top 30% | High |
Monounsaturated Fat | 40.8 g | |||
Polyunsaturated Fat | 21.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 986.1 mg | |||
Total Omega 6 Fatty Acids | 20630.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3.5 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 691 Calories from Fat 602
% Daily Value *
Total Fat 72 g 110.7%
Saturated Fat 6.2 g 30.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 14 g 4.7%
Dietary Fiber 9.6 g38.4%
Sugars 4 g
Protein 9.2 g 18.3%
Vitamin A 1.1% Vitamin C 1.8%
Calcium 7% Iron 14.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 387
Protein 6.2 g | Carbs 40.7 g | Fat 23.9 g
Per 100g | Calories 576
Protein 6.2 g | Carbs 33.5 g | Fat 50 g
Per 100g | Calories 581
Protein 21.9 g | Carbs 19.9 g | Fat 50.6 g
Per 100g | Calories 612
Protein 24.9 g | Carbs 12.1 g | Fat 57 g
Per 100g | Calories 691
Protein 0 g | Carbs 14 g | Fat 72 g
Per 100g | Calories 432
Protein 6.6 g | Carbs 66.4 g | Fat 16.6 g
Per 100g | Calories 622
Protein 13.8 g | Carbs 23.7 g | Fat 57.7 g
Per 100g | Calories 615
Protein 15.5 g | Carbs 22.3 g | Fat 56.2 g
Per 100g | Calories 710
Protein 9.5 g | Carbs 13.7 g | Fat 74.3 g
Per 100g | Calories 715
Protein 9.2 g | Carbs 13.7 g | Fat 75.2 g