Grand Traverse Pie Co. - Peanut Butter w/ chocolate Cookie has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 64.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Grand Traverse Pie Co. - Peanut Butter w/ chocolate Cookie, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 47% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.5 g | 21.5% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 42.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.9 g | 44.5% | ||
Saturated Fat | 8.4 g | 42% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 4.1 g |
Serving size
Amount Per Serving
Calories 555 Calories from Fat 0
% Daily Value *
Total Fat 28.9 g 44.5%
Saturated Fat 8.4 g 42%
Trans Fat 4.1 g
Cholesterol 31.3 mg 10.4%
Sodium 420.5 mg 17.5%
Total Carbohydrates 64.5 g 21.5%
Dietary Fiber 2.9 g11.6%
Sugars 42.1 g
Protein 8.4 g 16.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 170
Protein 4.7 g | Carbs 25.5 g | Fat 5.7 g
Per 100g | Calories 113
Protein 2.4 g | Carbs 15.8 g | Fat 4.8 g
Per 100g | Calories 132
Protein 2.7 g | Carbs 18.6 g | Fat 5.7 g
Per 100g | Calories 471
Protein 7.1 g | Carbs 42.9 g | Fat 32.1 g
Per 100g | Calories 752
Protein 7.6 g | Carbs 90.1 g | Fat 40.2 g
Per 100g | Calories 591
Protein 4.8 g | Carbs 79.8 g | Fat 27.4 g
Per 100g | Calories 220
Protein 14 g | Carbs 18 g | Fat 10 g
Per 100g | Calories 447
Protein 3.8 g | Carbs 46.7 g | Fat 27.5 g