Steak 'n Shake - Peanut Butter Cup Milk Shake - Large has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 177g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Steak 'n Shake - Peanut Butter Cup Milk Shake - Large, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 35% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 177 g | 59% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 163 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 31 g | 155% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1220 Calories from Fat 440
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 31 g 155%
Trans Fat 1 g
Cholesterol 90 mg 30%
Sodium 530 mg 22.1%
Total Carbohydrates 177 g 59%
Dietary Fiber 2 g8%
Sugars 163 g
Protein 29 g 58%
Vitamin A 20% Vitamin C 2%
Calcium 5.4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 650
Protein 11 g | Carbs 93 g | Fat 29 g
Per 100g | Calories 190
Protein 4 g | Carbs 19 g | Fat 11 g
Per 100g | Calories 580
Protein 14 g | Carbs 85 g | Fat 24 g
Per 100g | Calories 696
Protein 10.4 g | Carbs 78.9 g | Fat 37.9 g
Per 100g | Calories 1040
Protein 37 g | Carbs 27 g | Fat 87 g
Per 100g | Calories 650
Protein 30 g | Carbs 41 g | Fat 40 g
Per 100g | Calories 190
Protein 7 g | Carbs 14 g | Fat 11 g
Per 100g | Calories 400
Protein 6 g | Carbs 43 g | Fat 22 g