Pasta with Jalapeno Pesto has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 92.9g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.08 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Pasta with Jalapeno Pesto, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 30% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 69.6 mg | 116% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 13.4 mg | 67% | ||
Vitamin B6 | 0.54 mg | 27% | ||
Folate | 564 mcg | 141% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 10.1 mg | 56% | ||
Magnesium | 184 mg | 46% | ||
Potassium | 593 mg | 16.9% | ||
Sodium | 308 mg | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 92.9 g | 31% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.2 g | 38.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | ||
Saturated Fat | 3.4 g | 17% |
Serving size
Amount Per Serving
Calories 620 Calories from Fat 193
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 0 mg
Sodium 308 mg 12.8%
Total Carbohydrates 92.9 g 31%
Dietary Fiber 6.6 g26.4%
Sugars 6 g
Protein 19.2 g 38.4%
Vitamin A 18% Vitamin C 116%
Calcium 6% Iron 56%
*Based on a 2000 Calorie diet
Per 100g | Calories 452
Protein 9.7 g | Carbs 6.5 g | Fat 43.5 g
Per 100g | Calories 194
Protein 5.3 g | Carbs 17.3 g | Fat 11.6 g
Per Serving | Calories 610
Protein 30.8 g | Carbs 71.7 g | Fat 22.6 g
Per Serving | Calories 694
Protein 6.8 g | Carbs 98.8 g | Fat 29.8 g
Per Serving | Calories 304
Protein 42.9 g | Carbs 10.9 g | Fat 9.6 g
Per Serving | Calories 222
Protein 20.2 g | Carbs 13 g | Fat 9.5 g
Per Serving | Calories 342
Protein 25 g | Carbs 14.2 g | Fat 21.4 g
Per Serving | Calories 914
Protein 45 g | Carbs 49.1 g | Fat 58.7 g