Pan-Seared Tuna with Olive-Apple Juice Sauce has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Thiamin and Niacin.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Pan-Seared Tuna with Olive-Apple Juice Sauce, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 22% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2250 IU | 45% | ||
Vitamin C | 5.4 mg | 9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.3 mg | 20.1% | ||
Riboflavin | 0.29 mg | 17.3% | ||
Niacin | 9.8 mg | 49.2% | ||
Vitamin B6 | 0.52 mg | 26.2% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 9.2 mcg | 154.1% | ||
Pantothenic Acid | 1.5 mg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 43 mg | 4.3% | ||
Iron | 2.3 mg | 12.5% | ||
Magnesium | 65.6 mg | 16.4% | ||
Phosphorus | 303 mg | 30.3% | ||
Potassium | 388.7 mg | 11.1% | ||
Sodium | 267.1 mg | 11.1% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 0.19 mg | 9.6% | ||
Selenium | 61.8 mcg | 88.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 1.9 g | 7.6% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.8 g | 57.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 41.6 mg 13.9%
Sodium 267.1 mg 11.1%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 1.9 g7.6%
Sugars 0.2 g
Protein 28.8 g 57.6%
Vitamin A 45% Vitamin C 9%
Calcium 4.3% Iron 12.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 15.2 g | Carbs 11.6 g | Fat 8 g
Per Serving | Calories 437
Protein 23.5 g | Carbs 54.9 g | Fat 15.5 g
Per Serving | Calories 216
Protein 17.3 g | Carbs 7.1 g | Fat 14.1 g
Per Serving | Calories 132
Protein 11.5 g | Carbs 5.5 g | Fat 7.2 g
Per Serving | Calories 208
Protein 30.9 g | Carbs 3.4 g | Fat 5.8 g
Per Serving | Calories 131
Protein 16 g | Carbs 4.7 g | Fat 5.7 g
Per Serving | Calories 402
Protein 61.2 g | Carbs 11.2 g | Fat 10.9 g
Per Serving | Calories 202
Protein 21.5 g | Carbs 6.7 g | Fat 10.8 g