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Paleo Spicy Shrimp Stir-Fry - Recipe and Nutrition Facts
26

Paleo Spicy Shrimp Stir-Fry Recipe

Paleo Spicy Shrimp Stir-Fry has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin C and Niacin.

The food contains 5.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 26, for Paleo Spicy Shrimp Stir-Fry, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat73%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A200 IU4%
Vitamin C20.4 mg34%
Thiamin0.08 mg5%
Niacin4.2 mg21%
Vitamin B60.26 mg13%
Folate24 mcg6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium70 mg7%
Iron6.3 mg35%
Magnesium56 mg14%
Potassium274 mg7.8%
Sodium222 mg9.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.9 g2%
Dietary Fiber0.8 g3.2%
Sugars1.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.1 g42.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.7 g48.8%
Saturated Fat7.2 g36%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 388 Calories from Fat 285

% Daily Value *

Total Fat 31.7 g 48.8%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 192 mg 64%

Sodium 222 mg 9.3%

Total Carbohydrates 5.9 g 2%

Dietary Fiber 0.8 g3.2%

Sugars 1.6 g

Protein 21.1 g 42.2%

Vitamin A 4% Vitamin C 34%

Calcium 7% Iron 35%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/paleo-spicy-shrimp-stir-fry/detail.aspx Embed Table:

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