Tomatoes, Red, Ripe, Canned, Packed in Tomato Juice, No Salt Added has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.78 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Tomatoes, Red, Ripe, Canned, Packed in Tomato Juice, No Salt Added has been given a composite ranking of 98, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 6% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 117 IU | 2.3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 6 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 70 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 2767 mcg | |||
Lutein Zeaxanthin | 86 mcg | |||
Vitamin C | 9.3 mg | 15.5% | Top 30% | High |
Vitamin E | 0.68 mg | 2.3% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 2.9 mcg | 3.6% | Mid 40% | Average |
Thiamin | 0.05 mg | 3% | Bottom 30% | Low |
Riboflavin | 0.06 mg | 3.2% | Bottom 30% | Low |
Niacin | 0.71 mg | 3.6% | Mid 40% | Average |
Vitamin B6 | 0.11 mg | 5.6% | Mid 40% | Average |
Folate | 8 mcg | 2% | Mid 40% | Average |
Food Folate | 8 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 8 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.12 mg | 1.2% | Mid 40% | Average |
Choline | 7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | Mid 40% | Average |
Iron | 0.97 mg | 5.4% | Mid 40% | Average |
Magnesium | 11 mg | 2.8% | Bottom 30% | Low |
Phosphorus | 19 mg | 1.9% | Bottom 30% | Low |
Potassium | 188 mg | 5.4% | Mid 40% | Average |
Sodium | 10 mg | 0.4% | Bottom 30% | Low |
Zinc | 0.14 mg | 0.93% | Bottom 30% | Low |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.08 mg | 3.8% | Mid 40% | Average |
Selenium | 0.1 mcg | 0.14% | Bottom 30% | Low |
Fluoride | 5.1 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 1 g | 4% | Mid 40% | Average |
Sugars | 2.4 g | |||
Sucrose | 10 mg | |||
Glucose | 1099.9 mg | |||
Fructose | 1270.1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.78 g | 1.6% | Bottom 30% | Low |
Tryptophan | 8 mg | |||
Threonine | 44 mg | |||
Isoleucine | 23 mg | |||
Leucine | 29 mg | |||
Lysine | 29 mg | |||
Methionine | 8 mg | |||
Cystine | 8 mg | |||
Phenylalanine | 29 mg | |||
Tyrosine | 19 mg | |||
Valine | 17 mg | |||
Arginine | 24 mg | |||
Histidine | 16 mg | |||
Alanine | 34 mg | |||
Aspartic Acid | 162 mg | |||
Glutamic Acid | 476 mg | |||
Glycine | 20 mg | |||
Proline | 16 mg | |||
Serine | 25 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.13 g | 0.2% | Bottom 30% | Low |
Saturated Fat | 0.02 g | 0.09% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 2 mg | |||
Total Omega 6 Fatty Acids | 50 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 94.3 g | |||
Ash | 0.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 17 Calories from Fat 1
% Daily Value *
Total Fat 0.13 g 0.2%
Saturated Fat 0.02 g 0.09%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg 0.4%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars 2.4 g
Protein 0.78 g 1.6%
Vitamin A 2.3% Vitamin C 15.5%
Calcium 3.1% Iron 5.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 24
Protein 2.7 g | Carbs 4 g | Fat 0.41 g
Per 100g | Calories 15
Protein 1.8 g | Carbs 2.48 g | Fat 0.18 g
Per 100g | Calories 19
Protein 2.1 g | Carbs 2.92 g | Fat 0.37 g
Per 100g | Calories 21
Protein 2.7 g | Carbs 3.4 g | Fat 0.22 g
Per 100g | Calories 18
Protein 1.3 g | Carbs 3.1 g | Fat 0 g
Per 100g | Calories 21
Protein 0 g | Carbs 4.1 g | Fat 0 g
Per 100g | Calories 18
Protein 0.95 g | Carbs 4 g | Fat 0.11 g
Per 100g | Calories 44
Protein 4.2 g | Carbs 6.8 g | Fat 0.68 g
Per 100g | Calories 82
Protein 4.3 g | Carbs 18.9 g | Fat 0.47 g
Per 100g | Calories 38
Protein 1.7 g | Carbs 9 g | Fat 0.21 g