Oriannas ChocolateStrawberry Protein Flax Smoothie has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin C and Folate.
The food contains 51.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Oriannas ChocolateStrawberry Protein Flax Smoothie, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 25% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% | ||
Vitamin C | 46.3 mg | 77.1% | ||
Vitamin D | 12.4 IU | 3.1% | ||
Vitamin E | 1.5 mg | 5% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.26 mg | 13.2% | ||
Folate | 87.2 mcg | 21.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 262 mg | 26.2% | ||
Iron | 3.2 mg | 17.5% | ||
Magnesium | 120.8 mg | 30.2% | ||
Phosphorus | 196 mg | 19.6% | ||
Potassium | 594.6 mg | 17% | ||
Sodium | 95.1 mg | 4% | ||
Zinc | 1.5 mg | 9.8% | ||
Copper | 0.47 mg | 23.7% | ||
Manganese | 1.3 mg | 64% | ||
Selenium | 2.9 mcg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.9 g | 17.3% | ||
Dietary Fiber | 10.4 g | 41.6% | ||
Sugars | 35.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 2.3 g | 11.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 5.5 g |
Serving size
Amount Per Serving
Calories 354 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 21.3 mg 7.1%
Sodium 95.1 mg 4%
Total Carbohydrates 51.9 g 17.3%
Dietary Fiber 10.4 g41.6%
Sugars 35.6 g
Protein 21 g 42%
Vitamin A 2.2% Vitamin C 77.1%
Calcium 26.2% Iron 17.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 433
Protein 26 g | Carbs 73.7 g | Fat 4.5 g
Per Serving | Calories 325
Protein 36.6 g | Carbs 40.7 g | Fat 2.7 g
Per Serving | Calories 415
Protein 41.9 g | Carbs 54.4 g | Fat 3.2 g
Per Serving | Calories 390
Protein 31.1 g | Carbs 39.5 g | Fat 13.8 g
Per Serving | Calories 81
Protein 3.7 g | Carbs 16.5 g | Fat 0.7 g
Per Serving | Calories 80
Protein 1.1 g | Carbs 20 g | Fat 0.9 g
Per Serving | Calories 388
Protein 12.2 g | Carbs 48.9 g | Fat 18.5 g
Per Serving | Calories 247
Protein 11.4 g | Carbs 26.1 g | Fat 12.2 g